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flavours and aromas which develop as the whisky lies in its oak cask
This highland single malt from Loch Lomond distillery was distilled in February 2005 and fully matured in Moscatel hogshead before bottling in November 2024
nutty and creamy flavour profile alongside the tropical fruitiness Glencadam Single Malts Scotch Whiskies are known for
We only use pear eaux-de-vie
complemented by soft vanilla and toasted coconut
Downpour Pink Grapefruit Gin Lowland flavours and aromas which developThis gin combines the bold citrussy flavours of Downpour gin with fresh and zesty pink grapefruit, creating a refreshing gin with natural fruity character and tartness. Made using only natural ingredients.
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